tag:blogger.com,1999:blog-19817992.post115726069491196072..comments2023-09-23T10:42:30.066-04:00Comments on Maureen Wittmann: Awesome Italian Pasta SauceMaureenhttp://www.blogger.com/profile/01306638938982553941noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-19817992.post-1157479293315916422006-09-05T14:01:00.000-04:002006-09-05T14:01:00.000-04:00This sauce sounds delicious. I'll have to skip so...This sauce sounds delicious. I'll have to skip some salsa making to try this sauce. I have a chili recipe that calls for both worchestershire and beef bouillon. It's my mother-in-law's recipe; once I was out of the bouillon, but made chili anyway. We had my father-in-law down for dinner and after eating a bowl he said, "good, but better with the bouillon". I guess those two salty ingredients do a lot fot the taste of tomato dishes. Just want to say I love your blog and have really upped my canning due to your thrifty homeschooler blog. Thanks! God Bless!Jenniferhttps://www.blogger.com/profile/01988615707414674312noreply@blogger.com